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Ttangko Charcoal Grill (Gangnam) 땅코참숯구이 강남역직영점
A charcoal-grilled pork joint by Gangnam Station where locals queue for thick-cut saengmoksal (fresh pork neck) seared over real charcoal. A quintessential Korean gogi-jip experience — smoky and social, and hard to find without a local.
Local context
Come with a group and grill over the charcoal; staff often help with the flip. Weeknights fill with office teams, so go early or off-peak.
Etiquette
Wrap the grilled pork in lettuce with ssamjang, garlic and grilled kimchi. The table scissors are for cutting the meat — that's normal here.
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